Forests are linked to health and well-being, as they hide numerous botanical treasures which have been widely used in alternative medicine as natural treatment methods. For that reason, we associated the blend of these very unique herbs with the forest ecosystems.
FOREST is a combination of herbal flowers, leaves, fruits and seeds which all harmoniously balance between them, resulting in a smooth and full-bodied blend. You can enjoy it any time of the day.
The distinctive flavour and taste of sage and fennel seed, in combination with the citrus hint of mountain tea and the bitterness of the rest of the herbs, leave a long-lasting hydrating aftertaste.
HOW TO PREPARE:
1-2 g tea, 170 ml water, 8-10 min, 95 degrees
Our friend Clark Fyans lent us his skilled eye and artistic framework for this photo, and now we call him The Breeze.
SLOWTIDE towels are crafted with form & function in mind. Soft-hand, sheared cotton velour face plays host to our vibrant prints, while equally complemented by the plush and absorbent looped terry back. Eye catching designs, fast drying and the ideal travel accessory for any adventure.
For all bodies of water
100% super soft & absorbent cotton velour
60 inches x 30 inches
THE HYGGE EDITION
When nature lowers the dial on sunlight and heat, our moods can easily sink in unison. Winter is when Danish folks savor their tradition of hygge (pronounced “hyoo-guh”), which is a sense of coziness, comfort and belonging all wrapped up in one. Hygge exists in all candlelit rooms, convivial conversations and shared meals in Denmark. But everyone around the globe can enjoy the feeling of hygge—just curl up with a book, gather in the kitchen or cuddle a furry companion.
This biannual notecard collection is a practical extension of Kinfolk’s focus on cultivating community and nurturing friendships. Each edition of twelve notecards and envelopes showcases some of the most popular work from the talented international photographers featured in the magazine. In the same way that Kinfolk explores a theme within each issue, each notecard edition conveys a new concept through a fresh set of photographs. The second in the collection— The Hygge Edition—embodies the comforting Danish tradition of hygge. Packaged in a minimalist art board box, each edition includes twelve A2 folding cards with blank interiors, full-color cover photography and twelve blank envelopes.
A scent of sun kissed days. Top notes of light citrus fruit and base notes of mangosteen.
THE WEEKEND EDITION
These are 48 hours to call it how you like. It’s a judgment-free zone to be as still, active, solo or social as you please. Maybe you’ll be the center of your weekend and enjoy a dinner for one, phone switched beyond silent to off. Alternatively, your two days might entail a series of catch-ups, rendezvous and soirees with good pals. No matter how you fill the hours, make sure they’re filled on your terms.
This biannual notecard collection is a practical extension of Kinfolk’s focus on cultivating community and nurturing friendships. Each edition of twelve notecards and envelopes showcases some of the most popular work from the talented international photographers featured in the magazine. In the same way that Kinfolk explores a theme within each issue, each notecard edition conveys a new concept through a fresh set of photographs. The first in the collection—The Weekend Edition—channels the joy of our days off. Packaged in a minimalist art board box, each edition includes twelve A2 folding cards with blank interiors, full-color cover photography and twelve blank envelopes.
Puts the emphasis back into the relationships that surround eating. Let the people sharing your dinner table be the foreground and superficial details such as fancy recipes and table decorations can fade into the background. One-third cookbook, one-third narrative tale and one-third international adventure, The Kinfolk Table is a collection of 85 delectable recipes spread over nearly 400 pages from creative types around the world. Filled with gorgeous photography and design you’re used to seeing in the magazine, the book will inspire your next small gathering.
The book reflects our ideas about the way we believe entertaining should be: comfortable, simple, slow and meaningful. We traveled around the world, sharing food and collecting ideas from our growing community of chefs, home cooks, designers, bloggers, photographers and others, many of whom contributed recipes to The Kinfolk Table.
We collected recipes from all different cultures that are suitable for nearly every occasion. Some of the suggestions are refreshingly simple, like throwing freshly plucked mussels on the barbecue or filling half a cantaloupe with yogurt and honey. Others may take a little more time and patience, such as Ginger Ice Cream with Kumquat Compote or perfecting a shoulder of veal. Danish, Japanese, Mexican and Korean influences make appearances too, as do fresh takes on classics such as Sweet Potato-Quinoa Burgers, Kimchi Couscous or Spiced Raw Chocolate Mousse.
The main cities we chose to focus on were Brooklyn, Copenhagen, our hometown of Portland, Oregon, and the English countryside. Of course, great food and even greater people extend beyond these borders, so we’ve added a “Wandering Table” section, featuring tales from Salt Lake City to family secrets from founder Nathan Williams’ mother and grandmother back home in Alberta, Canada. In the future we hope to explore other neighborhood nooks and bring you more stories and recipes from the edges of the culinary world.
Hardcover with dust jacket, 368 uncoated pages. Published by Artisan Books.
Gypsy soul, wild heart, free spirit. Top notes of jasmine and honeysuckle.
Welcomes readers into 35 homes around the world that reflect some of the key principles of slow living: cultivating community, simplifying our lives and reclaiming time for what matters most.
With 289 full-color photographs spanning 368 pages, The Kinfolk Home is a detailed exploration into living spaces from the United States, Scandinavia, Asia and more.
Through a mix of portrait and interior photography, profiles and essays, we visit the homes of designers, entrepreneurs, architects, photographers and stylists. Delving deeper than decor, author Nathan Williams invites each resident to share their values, the ways those ideals have shaped their homes and the ways their homes have in turn shaped them. At the heart of each living space is an aesthetic shaped by the dweller’s idea of what is essential—whether it’s a collection of inherited French antiques, a table long enough for a dinner party of a dozen, a smattering of children’s sketches pasted on the walls or minimalist rooms reserved for creative thought. What each of these homes shares in common is that they’ve been put together carefully, slowly, and with intention.
Monocle is one of the most successful magazines to be developed in the past decade. Armed with an unmistakable sense of aesthetics and journalistic tenacity, its team—led by editor in chief Tyler Brûlé—has created an intelligent publication that continually inspires a global readership who are interested in everything from diplomacy to design. For its first-ever book, the editorial team looks at one of their core themes: how to live well.
The result is The Monocle Guide to Better Living, an original, informative, and entertaining collection of writing, reports, and recommendations. This is not a book about glitz but rather an upbeat survey of products and ideas meant to be treasured and last.
Full of writing, reports, and recommendations, The Monocle Guide to Better Living is original, informative, entertaining and comprehensive. This is not a book about glitz but rather an upbeat survey of products and ideas built to treasure and last.
Release Date: September 2013
Format: 20 x 26.5 cm
Features: 408 pages, full color, linen hardcover